Wednesday, July 4, 2018

FAST! Yogurt Pie

 Today I thought I'd reboot a post from a previous Fourth of July to share a quick,
last minute, summer dessert recipe that's a family favorite around here:

 Strawberry Yogurt Pie

Here's the recipe:

First, Mix together in a bowl:
2 cups of lowfat strawberry yogurt
1 8 oz.container of cool whip (thawed)
1/2 to 1 cup of chopped strawberries
Next, spoon mix into a premade Grahman Cracker Crust. (Add toppings if your want)
Then, freeze for about four hours.
Finally, remove the pie from the freezer and place in the refrigerator about 30 minutes before serving.

Store leftovers in the freezer.

*NOTE: If strawberries aren't your favorite, you can easily substitute the strawberries for your favorite yogurt/fruit combination. Maybe use blueberry yogurt with blueberries, vanilla yogurt with crushed pineapple, peach yogurt with diced peaches?? Whichever flavor you choose, this pie literally takes 5 minutes to mix together and get into the freezer! (And everyone loves it...especially when it's HOT outside.

And for this quick jello cake recipe, check out my 4th of July post from another previous year.
Happy Fourth of July to everyone state side, and well, no matter where you live,
 these are both yummy additions to any summer get-together. ENJOY!


  1. Hi Val!
    Happy 4th of July!
    Have a great weekend!

  2. Thanks for the recipe. It looks yummy and refreshing...and fast! What more could I ask for!

  3. Great fast recipe! Thanks and have a wonderful weekend.

  4. The woman can't boil water when it comes to cooking, but she's one hell of a good baker.....Love you babe..

  5. I've made that yogurt pie in a variety of flavors - always delicious..and very refreshing summertime dessert! Hope you enjoyed your 4th!!

  6. Oh! It is so beautifull and looks so delicious! I hope your had a great holiday!

  7. Your pie looks delicious! I will have to try it!

  8. Ah the 4th of July is truly my favorite holiday! Loved seeing our family yogurt pie! I will have to try that next week as it should be triple digits here!

  9. Love it, got to try it! And if you like that, try one of our family favorites - Sunny Andersen's after Thanksgiving cranberry version:

  10. Your yoghurt pie is fabulous Val and looks fabulously delicious! Enjoy your celebration!


I have to admit, your comments make me smile! Thanks for sharing and for letting me know you stopped by. I Hope your day is awesome!


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